This is more than a restatement of your results. This is where you talk about what your results mean, if your hypothesis was valid, what your results mean in a larger context and what should be done to improve the experiment further/what can be ascertained from further experimentation.
This is more than a restatement of your results. This is where you talk about what your results mean, if your hypothesis was valid, what your results mean in a larger context and what should be done to improve the experiment further/what can be ascertained from further experimentation. . Discussion & Conclusion
Discussion & Conclusion (with citations; from credible science journals, research, etc.) for Fermentation (Exercise 2)
This is more than a restatement of your results. This is where you talk about what your results mean, if your hypothesis was valid, what your results mean in a larger context and what should be done to improve the experiment further/what can be ascertained from further experimentation.
Example (do not use this example. It’s just for reference.)
“As predicted in the hypothesis, powder C dissolved in room temperature water at much faster rate than powders A or B (summary of results relating back to hypothesis). Looking at the structure of powder C (Campbell et al, 2002) (citation, relating findings back to prior knowledge), it appears that the molecule contains more charged atoms than powders A and B, possibly explaining its increased solubility in polar water (interpretation of the data). In future experimentation, all three powders should be tested for solubility in a less polar solvent to determine if this is a valid explanation for our findings (future experimentation). Overall, these results demonstrate differing solubilities of different substances in water, an important concept in cellular chemistry and the operation of the polar-non polar-polar nature of the phospholipid bilayer of cellular membranes (relating your findings back into the broader concepts in biology).”
Fermentation (Exercise 2)
The substance X was 2% ground ginger*
